The history of Multihead weigher - Professional multi-head weigher manufacturer

 Multihead weigher is a fast, accurate and reliable weighing machine for packaging food and non-food products.

The multihead weigher was invented and developed by Ishida in the 1970s, and it is widely used in the food industry all over the world.

Initially, a multihead weigher was used to weigh certain vegetables. Their use increased exponentially in the 1970s and 1980s, when they were used to quickly weigh snacks and candies into bags.

Sticky products: Cheese (including grated cheese), fresh meat, fish can use this product.

Granules and powders: Granules such as coffee granules and products such as loose tea can be weighed on today's multihead scales.

Fragile products: The unique structure of the weigher with a shallower drop angle and various padded liners will make it possible to weigh fragile items, such as handmade chocolates and delicious biscuits. It is often used in conjunction with cartoners or other packaging systems designed to handle fragile products.

Complex products: Rice, meat and vegetables can be filled with ready-to-eat products using a special design.

Nowadays, due to its high speed and high precision, this machine has been widely adopted in the packaging industry and produced by many manufacturers worldwide. Some manufacturers extend a complete packaging production line to integrate multi-head weighers with other packaging machines, from fully automatic packaging machines to finished product conveyors and inspection systems. The inspection system includes a weighing and rejecting machine and a metal detecting and rejecting system.

Gantan specializes in designing and providing multi-head scales, combination scales, electronic scales, etc. We have more than 10 years of experience in this industry, with first-class quality and standards. Interested users are welcome to come to consult!